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Pakchoi

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Pak Choi

A staple in Asian stir fries and soups, pak choi — alternatively pac choi and bok choy — has a mild mustard flavor with slight sweetness. Bejo offers uniform and attractive varieties full of mild flavor and growing ease.  

Bopak Pak Choi - 2015 AAS Edible – Vegetable Winner
Assortment Type
  • (-) conventional
  • organic
Regions
  • Northeast
  • Northwest
  • Southeast
  • Southwest

Compak F1

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Bopak F1

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