FENNEL
Vegetable fennel consists of two parts- the fleshy white edible bulb and the wispy fronds. The bulb tastes of anise, or black licorice, when raw and is excellent with salads containing bitter greens and citrus. When heated the flavor mellows to sweet and bright with just a hint of the raw flavor. The tops should not be left to waste. They make an excellent herby bed for grilled fish or can be sprinkled over soups and stews. Use the stalk trimmings for vegetable stock. Bejo varieties are productive, uniform and have good bolting tolerance. Our assortment has varieties suitable for all day lengths.
VICTORIO F1
Victorio is a short day variety for winter and spring harvest in Southern States (short-day areas). Plant mid-summer and bulbs mature into autumn. Bulbs are round and bright white, sporting dark green foliage and bolt tolerance. Available as conventional and organic seed.
- Short day
- For Southern States
- Bolt tolerant
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ORION F1
Great uniformity, resistance to tipburn and bolting, 'Orion' stands out in the fall slot after Dragon. Round, high quality, smooth bulbs,
- Semi-long day
- Best for Northern states
- Slot after Dragon
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DRAGON F1
New fennel variety for intermediate-day growing areas. Bright white, thick fleshy bulbs with healthy dark tops. Excellent uniformity and top bolting tolerance in the summer slot. Working everywhere and quickly rising to the top of organic growers' lists. Available as conventional and organic seed.
- Intermediate-Long day
- Well adapted
- Best bolting tolerance